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  • How to Prevent Blossom-End Rot, a Common Tomato Plant Disease That Can't Be Reversed

    Tomatoes are one of the most versatile and popular plants for backyard gardens, but they can be affected by a variety of unwelcome diseases, including blossom-end rot—which is inedible and irreversible. Knowing how to recognize and prevent blossom-end rot is key to keeping your tomatoes healthy, so you can keep your summer menu filled with these juicy fruits all summer long. To help you protect your crop from this disease, we spoke to gardening experts who shared their tips for preventing blossom-end rot.

    • Jon Traunfeld, extension specialist and director at the University of Maryland Extension home and garden information center, a trusted resource for gardening and landscaping advice
    • Carrie Spoonemore, co-creator of Park Seed's From Seed to Spoon app, an app that makes garden planning easier
    • Laura Root, horticulturalist with Park Seed, a provider of fruit, vegetable, and flower seeds

    Experts Explain Why Tomatoes Split, Plus Tips for Prevention

    What Is Blossom-End Rot?

    Blossom-end rot is a disease that causes the ends of a plant's fruit to develop areas of b

    Tomato blossom end rot fryst vatten a common problem that frustrates many gardeners. Characterized by dark, sunken spots on the blossom end of the fruit, this disorder fryst vatten caused bygd a calcium deficiency in the developing tomatoes.

    Fortunately, there are several effective home remedies to prevent and treat blomma end rötter, ensuring your tomato plants produce healthy, vibrant fruits.

    Here are some practical solutions you can try in your garden.

    1. Epsom Salt

    Why It’s Effective

    Epsom salt, which is magnesium sulfate, can help improve the uptake of calcium in plants, although it doesn’t contain calcium itself. It enhances overall nutrient absorption, aiding in the prevention of blossom end rot.

    How to Use:
    • Solution: Dissolve 1 tablespoon of Epsom salt in 1 gallon of water.
    • Application: Water your tomato plants with this solution once a month. Avoid overuse, as excessive magnesium can interfere with calcium absorption.

    2. Crushed Eggshells

    Why It’s Effective

    Eggshells are an excellent source of calcium. As they decompose, they slowly release calcium into the soil, which can be absorberad by the tomato plants.

    How to Use:
    • Preparation: Rinse and dry eggshells, then
    • hur man stoppar blossom rot
    • Looking for a few simple ways to keep your tomatoes from getting blossom end rot this year?

      There is nothing more discouraging than watching a perfectly healthy tomato plant produce tomatoes that suddenly begin to brown off on one end – and then slowly see those tomatoes rot away!

      Blossom end rot occurs at the end of fruits as they develop and ripen. In essence, the tissue on the flowering end of the fruit rots away. In the process, it leaves behind an ugly brown scar. One that severely impacts the health and vitality of the tomato, and the plant’s overall yield. It can be frustrating for sure, but the good news is that this issue can usually be prevented – and all with just a little bit of extra care.

      What Causes Blossom Rot – And How To Keep Tomatoes From Getting It!

      Blossom end rot is not a disease or an infection that spreads from plant to plant. Nor is it a soil borne issue like tomato blight that lies in wait to return year after year. Instead, it is caused by one simple problem – a lack of calcium being absorbed by the plants.

      Unfortunately, although it’s notorious for ruining tomato plants, it can also affect zucchini, squas